Category Archives: Special Events

Signature Summer Seafood Wine Dinner – July 2023

Six Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our Signature Summer Seafood Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.

Summer Seafood Wine Dinner Menu & Wine Pairings

1st Course

Lobster Fritter w/ lemon aioli | 6-3-1 Signature Chenin Blanc Minimal Intervention

2nd Course

Grilled Jumbo Shrimp atop corn salad w/ bacon aioli |6-3-1 Signature Cab-Sangio

3rd Course

Brandy Sorbet made w/ Heritage Semillon Minimal Intervention

4th Course

Chilean Seabass w/ sugar snap peas, roasted baby heirloom tomatoes, white wine garlic butter, and couscous | Heritage Chardonnay

5th Course

Variety of Cheeses | Heritage Cabernet Sauvignon

6th Course

Lemon Olive Oil Cake w/ white balsamic drizzle and lemon sorbet | Heritage Bellissimo

Schedule

Santa Fe – July 10th, 6:30 pm – BUY SANTA FE TICKETS
Albuquerque – July 11th, 6:30 pm – BUY ALBUQUERQUE TICKETS
Alamogordo – July 12th, 6:30 pm – BUY ALAMOGORDO TICKETS
Las Cruces – July 13th, 6:30 pm – BUY LAS CRUCES TICKETS

$100/person | $90/club members
RESERVE SEATS

Wine Club Summer Party Series

This summer we are introducing a Wine Club Summer Party Series for our club members. We are welcoming members to purchase extra tickets for their friends and family to join the fun!

If you aren’t a club member, you can join our wine club where you will enjoy club wine releases, early access, monthly social events, club member pricing, and invitations to special events such as these!

BROWSE TICKETS

1) Wine Club BBQ

Our first event in our Wine Club Summer Party Series is our Wine Club BBQ. We will be hosting wine club members and their guests on Saturday, June 10th, and 12:00 pm*. Tickets are only available for purchase if you are a wine club member, but club members may purchase extra tickets for friends and family.

To purchase tickets, visit our online store and see our “Wine Club Member Exclusives”. Tickets are not visible or able to be purchased by the general public, so you will have to be logged into your club member account to view and purchase them.

Limited availability, get your tickets early!

GET MY TICKETS

*second seating tickets for 1:30pm may be available at some locations, see web store for availability.

Coming Soon, we’ll announce Wine Club Summer Party #2 planned for July!

Easter Brunch Buffet

We extend an invitation to you and your family to join us for a delightful Easter Brunch Buffet at our D.H. Lescombes Winery & Bistro locations in Las Cruces, Alamogordo, and Albuquerque. Available on Easter Sunday, April 9th from 10:00 am – 4:00 pm.

We will offer many seasonal favorites on our fully-stocked Easter Brunch Buffet, including a carving station with maple glazed ham and a steamship round roast, seafood, brunch favorites, enchiladas, a salad station, a bread station, sides, a delicious dessert station, and more!

$45/person
$20/12 and under

Reservations are recommended, call your nearest location today:

Las Cruces D.H. Lescombes Winery & Bistro
1720 Avenida de Mesilla
575.524.2408

Albuquerque D.H. Lescombes Winery & Bistro
901 Rio Grande Blvd NW
505.317.3998

Alamogordo D.H. Lescombes Winery & Bistro
261 Panorama Blvd
575.616.5595

Wine Dinner on the Orient Express – March 2023

Lescombes Wine Dinner in New Mexico
All Aboard! The Lescombes Orient Express is ready for departure!

We invite you to join us for this special Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.


Wine Dinner Menu & Pairings

Courses and Pairings subject to changes
Appetizer

Smoked Salmon Blini | Heritage Rosé

Salad

Crab Louie Salad w/ Wild Boar Lardons | Heritage Semillon

Sorbet

Craft Brandy Sorbet

Main

Beef Wellington w/ Green Pepper Sauce & Seasonal Vegetable | Heritage 2007 Cabernet Sauvignon & Heritage 2019 Cabernet Sauvignon

Cheese Course

Variety of Cheeses | 631 Signature Cab-Sangio & Limited Release Cabernet Franc

Dessert

Lavender Ginger Creme Brulee w/Raspberry Dusted Shortbread | Heritage Bellissimo

November Wine Dinner at D.H. Lescombes Winery & Bistro and Hervé Wine Bar

Schedule

Alamogordo – March 14th, 6:30 pm – Alamogordo Tickets
Las Cruces – March 15th, 6:30 pm – Las Cruces Tickets
Santa Fe – March 21st, 6:30 pm – Santa Fe Tickets
Albuquerque – March 22nd, 6:30 pm – Albuquerque Tickets


$100/person | $90/club member (excluding tip)
RESERVE SEATS

Valentine’s Day Feature – Four-Course Dinner

D.H. Lescombes Winery & Bistro locations

February 14th, 2023 | 4:00 pm – Close

Join us for a special Valentine’s Day feature. We’ll be serving a four-course dinner for two paired with our D.H. Lescombes Heritage Rosé.

The dinner will include a Signature Nosh, an appetizer, an entree, and a dessert. Make your reservations today as this dinner will fill up fast!

Available in Albuquerque, Alamogordo, and Las Cruces. | $150/couple | $75/person

*For information on Valentine’s Dinner at our Santa Fe location, Hervé Wine Bar, scroll down to the Santa Fe section*

Four-Course Valentine’s Day Dinner Menu

Hors-d’oeuvre | Signature Nosh

Appetizer | Mussels in white wine sauce -or- Spinach & Frisee Salad w/raspberry, pomegranate, feta, and walnuts

Entrée | Braised Short Ribs w/red wine demi -or- Seared Scallops on angel hair -or- Pasta Primavera

Dessert | Red Velvet Cake -or- Strawberry Cheesecake

Wine Pairing | Heritage Rosé – one glass per person -or- one bottle per wine club member

Reserve your table today:

Reservations are required and we will be filling up fast. Online reservations are unavailable for Valentine’s Day to ensure we don’t get overbooked and can effectively make this a memorable occasion for all of our guests. Call your local store to reserve today:

Albuquerque – by phone: 505.317.3998
Alamogordo – by phone: 575.616.5595
Las Cruces – by phone: 575.524.2408

Valentine’s Dinner in Santa Fe at Hervé Wine Bar

Santa Fe Valentine’s Day Dinner Menu | Feb 14th, 2023 | $65/person | 4pm-Close

Hors-d’oeuvre | Gougères

Soup or Salad

Entrée | Ribeye w/brandy cream -or- Soy Glaze Salmon | both served with smashed potatoes and grilled asparagus

Dessert Sampler

Wine Pairing | Heritage Rosé – one glass per person -or- one bottle per wine club member

Santa Fe Reservations – by phone: 505.795.7075

Christmas Dinner Prime Rib Roast & Wine Package

Christmas is a time to enjoy family and friends as we gather in celebration. Whether your gathering is large or small, Christmas Dinner is a tradition that cannot be overlooked. Make it easy this year! Available at our locations in Alamogordo, Albuquerque, and Las Cruces.

Prime Rib & Wine Pairing Package

Enjoy the simplicity of a take & bake prime rib roast, paired perfectly with our 631 Signature Cab-Sangio. Simply follow the oven roasting instructions and add your own simple sides and you’ll be ready for the perfect Christmas dinner. Only $97

631 Signature Series Cab-Sangio

Our 631 Signature Cab-Sangio is perfect with a juicy prime rib roast. Composed of 50% Cabernet Sauvignon and 50% Sangiovese, this off-dry red wine is fresh and fruit-forward with no oak. On the nose, pomegranate and light pepper with undertones of jam unfold onto the palate with black cherry, subtle earth, and a savory finish reminiscent of black olive. Between the savory and the jammy fruit, this wine is an absolutely perfect pair.

Take & Bake Prime Rib Roast

How easy it is to prepare our take & bake prime rib roast! Simply follow the instructions below and allow the roast to cook itself.

  • Remove roast from the fridge, allowing 1-1.5 hours at room temperature
  • Preheat oven to 350 degrees
  • Place roast on the center rack, uncovered
  • For Rare (115-125 degrees in center), cook approx 50 minutes
  • For Medium-Rare (125-135 degrees in center), cook approx 60 minutes
  • For Medium (135-145 degrees in center), cook approx 70 minutes
  • For Medium-Well (145-155 degrees in center), cook approx 80 minutes
  • For Well Done (155-165 degrees in center), cook approx 90 minutes
  • Allow the roast to rest for 15-20 minutes prior to slicing and serving
  • Enjoy!

Order by Thurs, Dec 22nd | Pickup on Dec 24th, 11am-5pm

New Year’s Eve Dinner

Celebrate the New Year with a four-course New Year’s Eve Dinner and Champagne toast!

Appetizer Choices:

Baked Brie or Coquilles St. Jacques – we suggest adding our Heritage Brut to pair

Soup/Salad Choices:

French Mushroom Bisque or Wedge Salad with Blue Cheese Dressing – we suggest adding our Heritage Chardonnay to pair

Entree Choices:

Rack of Lamb or Surf & Turf ( 6 oz Filet with Shrimp and Scallop Hollandaise) or Eggplant Parmesan – we suggest adding our Heritage Cabernet Sauvignon to pair

Dessert Choices:

Tiramisu or Chocolate Torte or Cheese Plate – we suggest adding our St. Clair Kiva to pair

Toast Choices:

Heritage Brut, Imperial Kir, or Bellissimo (can be served at any time during the meal to your preference.)

$75 per person
4 pm – Close

Contact your local D.H. Lescombes Winery & Bistro location to make a reservation. New Year’s Eve Dinner available in Albuquerque, Alamogordo, and Las Cruces.

Thanksgiving Dinner To Go

You’ll be oh-so-thankful that you decided to get a Thanksgiving Dinner To Go from D.H. Lescombes! Skip the stress and hassle. Let us put the perfect thanksgiving meal kit together for you, while you enjoy the holiday and your family. And you’ll be helping Roadrunner Food Bank, too!

GIVE THANKS, GIVE A MEAL!

It’s become a tradition for us to join up with Roadrunner Food Bank and their local partners to donate meals to those in need during Thanksgiving. For every family meal of 4 sold, we pledge to donate a meal for 1 to the Roadrunner Food Bank local partner in each of our communities of Albuquerque, Alamogordo, and Las Cruces. We love to be active in our communities to make them better and we thank you for making this possible!

If you’d like to donate to support their mission of solving hunger in New Mexico, you can donate directly to Roadrunner Food Bank. Each $1 donated helps distribute 5 meals to New Mexicans in need.

Thanksgiving Holiday Menu

This year’s Thanksgiving Dinner To Go meal includes service for four people (may feed 5-6 depending on your family’s appetite!). For only $110, you’ll enjoy:

  • Half Turkey (ready-to-roast)
  • Sage Stuffing
  • Gravy
  • Potatoes Au Gratin
  • Cranberry Sauce
  • Dinner Rolls
  • Pumpkin Pie
  • Bottle of D.H. Lescombes locally grown and crafted wine (choice of Heritage Pinot Gris or 631 Signature Cabernet Sauvignon)

Order by phone no later than Monday, November 21st:

Pickup for these Thanksgiving Day To Go meals will be the day before Thanksgiving on Wednesday, November 23rd, during regular business hours. We will be closed on Thanksgiving Day to allow our staff the time to enjoy the holiday with their family.

Family thanksgiving meal kits by D.H. Lescombes in Albuquerque, Alamogordo, and Las Cruces. For every family meal purchased, we donate a meal for 1 to local Roadrunner Food Bank partners.

We hope you have a wonderful Thanksgiving holiday weekend surrounded by family, friends, and great times!

Veterans Eat Free

At D.H. Lescombes Winery & Bistro, we are continuing our Veterans Day tradition of Veterans Eat Free! The Lescombes family will proudly honor all U.S. veterans and active-duty military at our D.H. Lescombes locations in Alamogordo, Albuquerque, and Las Cruces, and our Hervé Wine Bar location in Santa Fe on Veterans Day, Friday, November 11, 2022.

Each location will be offering a complimentary meal as a small token of gratitude to the brave men and women who’ve served our country in the armed forces.


Our special Veterans Day menu at our D.H. Lescombes locations includes a selection of some of our most popular items.

Veterans in Albuquerque, Las Cruces, and Alamogordo may choose one complimentary entrée below.

Isabelle’s Chicken Salad
chicken salad + avocado + heritage blend lettuce +
toasted almonds + local mesilla valley pecans + cranberries
Fish & Chips
wild-caught haddock + crisp breaded + thin-cut fries + lemon-basil aoili
Pasta New Mexico
sautéed chicken + hatch green chile + linguini +
cream sauce + sun-dried tomato +
red pepper flake + provolone
Southwest Meatloaf
ground beef + pork + mango-chipotle glaze +
shoestring onions + hatch green chile +
yukon gold mash + vegetable medley
Country Pot Roast
braised in merlot + carrots + celery +
yukon gold mash + brown gravy


At our Santa Fe location, Herve Wine Bar, we’ll also be hosting Veterans with a special menu.

Veterans in Santa Fe may choose one complimentary entrée below.

Harvest Chicken Sandwich
grilled chicken breast + fresh apples + triple creme brie + fig jam
Caprese Sandwich
fresh mozzarella + tomato + pesto + balsamic
Apple & Goat Cheese Salad
granny smith apples + herb-infused goat cheese + grilled chicken + mixed greens + apple cider vinaigrette + candied legacy farms pecans

To claim a complimentary “Veterans Eat Free” meal at D.H. Lescombes Winery & Bistro veterans and enlisted servicemembers simply need to show proof of military service. This can include a U.S. Uniformed Services ID Card, U.S. Uniformed Services Retired ID Card, current Leave and Earnings Statement (LES), Certificate of Release or Discharge from Active Duty (DD214), veteran organizations card, or by proudly wearing their uniform.

Due to limited space, reservations are recommended.

We raise a glass to the brave men and women of our armed forces, past and present.

Signature Wine Dinner – November 2022

Lescombes Wine Dinner in New Mexico

Six Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our Signature Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.


Wine Dinner Menu & Pairings

Courses and Pairings subject to changes
Amuse Bouche

Prosciutto Wrapped Figs w/ Gorgonzola & Walnut | Heritage Brut Cranberry Mimosa

Soup

Mushroom Bisque w/ Crispy Mushrooms & Gruyere Toast | Heritage Chardonnay

Salad

Asian Pear & Arugula Salad w/ Goat Cheese | Heritage Pinot Gris

Sorbet

Apple Cider Sorbet

Main

Herb-Crusted Rack of Lamb w/ Mustard Shallot Sauce, Roasted Fingerling Potatoes, Grilled Asparagus | Limited Release Mourvèdre

Cheese Course

Variety of Cheeses | Heritage Cabernet Sauvignon

Dessert

Chocolate Caramel Tart | St. Clair Port

November Wine Dinner at D.H. Lescombes Winery & Bistro and Hervé Wine Bar

Schedule

Alamogordo – November 1st, 6:30 pm – Alamogordo Tickets
Las Cruces – November 2nd, 6:30 pm – Las Cruces Tickets
Santa Fe – November 8th, 6:30 pm – Santa Fe Tickets
Albuquerque – November 9th, 6:30 pm – Albuquerque Tickets


$85/person | $75/club member (excluding tip)
RESERVE SEATS