Category Archives: Special Events

Heritage Wine Dinner – April 2024 | Greek-Inspired

Greek-Inspired Six Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our Heritage Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.

Heritage Wine Dinner Menu & Wine Pairings | Greek-Inspired

1st Course

Spinach & Feta Spanakopita with Red Pepper Hummus and Tzatziki | paired with Heritage Semillon

2nd Course

Avgolemono Chicken Soup with Orzo garnished with Spinach, Rehydrated Sun-Dried Tomatoes, and a Pita Chip | paired with 631 Signature Nouveau

3rd Course

Greek Salad of Mixed Greens and Grilled Butterfly Shrimp, Red Onion, Smoked Kalamata Olives, Cucumber, Roman Artichokes, Feta, and Red Wine Vinaigrette | paired with Heritage Chardonnay

4th Course

Braised Lamb Shank served with Polenta, Haricots Verts, Zucchini, Red Onion, Bell Pepper, Demi-Glace, Fried Onions, and Microgreens | Paired with a newly released Limited Release red wine

5th Course

Assortment of Cheeses | paired with a specially selected Lescombes-crafted wine

6th Course

Baklava with Mesilla Valley Pecans and Heart of the Desert Pistachios and New Mexico Lavender-Infused Honey | paired with a specially selected Lescombes-crafted wine

The Wine Dinner Experience

Immerse yourself in the symphony of flavors carefully orchestrated by our Executive Chef and Winemakers. This special event is sure to be an exploration of taste, a celebration of craftsmanship, and a memory in the making.

Don’t miss your chance to savor this extraordinary evening. Reserve your seat now for our Greek-Inspired Heritage Wine Dinner and join us in raising a glass to culinary excellence and the art of wine pairing. Limited seats available – book yours today!

Schedule

Santa Fe – April 8th, 6:30 pm – BUY SANTA FE TICKETS
Albuquerque – April 9th, 6:30 pm – BUY ALBUQUERQUE TICKETS
Alamogordo – April 10th, 6:30 pm – BUY ALAMOGORDO TICKETS
Las Cruces – April 11th, 6:30 pm – BUY LAS CRUCES TICKETS

$100/person | $90/club members
RESERVE SEATS

*subject to change based on availability

Chef’s Table Dinner Experience | March 2024

Four Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our new Chef’s Table Dinner Experience. Composed of four delectable courses with perfectly paired wines. This special dinner showcases the culinary artistry of our Executive Chef, Jaime Contreras, and his team.

Chef’s Table Menu & Wine Pairings | Italian-Inspired Cuisine

1st Course – Appetizer

Prince Edward Island Mussels with spinach, sundried tomatoes, red pepper flake, beurre blanc, and french baguette | paired with Heritage Semillon

2nd Course – Salad

Chopped salad of mixed greens, red onion, olives, cucumber, salami, prosciutto, fresh whole milk mozzarella, grape tomatoes | paired with Heritage Rose

3rd Course – Entrée

Osso Bucco served with polenta, broccolini, red wine demi-glace | paired with 631 Cabernet Sauvignon or 631 Merlot

4th Course – Dessert

Triple berry panna cotta with shortbread cookie and red wine syrup | paired with 631 Malvasia-Riesling

The Chef’s Table Dinner Experience

Indulge in an unforgettable culinary journey and savor the intimate atmosphere of our Chef’s Table.

Don’t miss your chance to savor this elevated dining experience. Reserve your seat now and join us in raising a glass to culinary excellence and the art of wine pairing. Limited seats available – book yours today!

Schedule

Reserve your seats by prepaying with your regional location:

March 12th at 6:00pm | $75/person (excludes gratuity)

Santa Fe – 505.416.8153

March 13th at 6:00pm | $75/person (excludes gratuity)

Albuquerque505-317-3998
Alamogordo575-616-5595
Las Cruces575-524-2408

*subject to change based on availability

Valentine’s Day Feature – Four-Course Dinner

D.H. Lescombes Winery & Bistro locations

February 14th, 2024 | 4:00 pm – Close | Last Reservation at 9:00pm

Join us for a special Valentine’s Day feature. We’ll be serving a four-course dinner for two paired with our D.H. Lescombes Heritage Rosé.

The dinner will include an appetizer, soup or salad, an entree, and a dessert. Make your reservations today as this dinner will fill up fast!

Available in Albuquerque, Alamogordo, Las Cruces, and Santa Fe*. | $85/person

*For information on Valentine’s Dinner at our Santa Fe location, Hervé Wine Bar, scroll down to the Santa Fe section*

Four-Course Valentine’s Day Dinner Menu at D.H. Lescombes Winery & Bistro in Alamogordo, Albuquerque, and Las Cruces

Appetizer | Jalapeño-Bacon-Wrapped Shrimp -or- Spanish Chorizo & Cream Cheese Stuffed Cremini Mushrooms

Soup or Salad | Cream of Roasted Bell Pepper -or- Fresh Strawberry Chocolate Salad w/ tucumcari mountain feta, toasted almonds, and pecan vinaigrette

Entrée | 12 oz. Hand-Cut Certified Angus Ribeye w/ red wine herb compound butter, roasted fingerling potatoes w/ garlic and parmesan cheese, and asparagus -or- 6 oz/ Pan-Seared Halibut w/ strawberry mango salsa and drizzled w/ mimosa vinaigrette, risotto, and haricots verts w/ red bell pepper and onion

Dessert | Chocolate Torte w/ canyon five cherry chocolate sauce, whipped cream, and strawberry -or- Cheesecake w/ raspberry imperial brut coulis, and whipped cream

Wine Pairing | Heritage Rosé – one glass per person -or- one tableside bottle per wine club member couple

Reserve your table today:

Reservations are required and we will be filling up fast. Online reservations are unavailable for Valentine’s Day to ensure we don’t get overbooked and can effectively make this a memorable occasion for all of our guests. Call your local store to reserve today:

Albuquerque – by phone: 505.317.3998
Alamogordo – by phone: 575.616.5595
Las Cruces – by phone: 575.524.2408

Valentine’s Dinner in Santa Fe at Hervé Wine Bar

Santa Fe Valentine’s Day Dinner Menu | Feb 14th, 2024 | $85/person | Reservations available starting at 4:00 pm, last reservation availability 9:00 pm.

Appetizer | Jalapeño-Bacon-Wrapped Shrimp

Soup or Salad | Cream of Roasted Bell Pepper -or- Fresh Strawberry Chocolate Salad w/ tucumcari mountain feta, toasted almonds, and pecan vinaigrette

Entrée | 12 oz. Hand-Cut Certified Angus Ribeye w/ red wine herb compound butter, yukon gold mash, and haricots verts -or- 6 oz/ Pan-Seared Halibut w/ strawberry mango salsa and drizzled w/ mimosa vinaigrette, risotto, and haricots verts

Dessert | Cheesecake w/ raspberry imperial brut coulis, and whipped cream

Wine Pairing | Heritage Rosé – one glass per person -or- one tableside bottle per wine club member couple

Reserve your table in Santa Fe today:

Santa Fe – by phone: 505.982.9812

Signature Wine Dinner – January 2024

Four Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our Signature Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.

Signature Wine Dinner Menu & Wine Pairings

1st Course – Appetizer

Gougeres | paired with Heritage Brut

2nd Course – Soup

Roasted butternut squash with sage butter, toasted almonds, and parmesan cheese | paired with Heritage Semillon

3rd Course – Entrée

Pan-seared filet mignon, jumbo lump crab meat, green chile mash, asparagus, and red chile hollandaise | paired with Heritage Cabernet Sauvignon

4th Course – Dessert

Red chile chocolate truffle, sea salt, cabernet sauvignon whipped cream, and local mesilla valley sweet and spicy pecans | paired with St. Clair Port

The Wine Dinner Experience

Immerse yourself in the symphony of flavors carefully orchestrated by our Executive Chef and Winemakers. This special event is sure to be an exploration of taste, a celebration of craftsmanship, and a memory in the making.

Don’t miss your chance to savor this extraordinary evening. Reserve your seat now for our Signature Wine Dinner and join us in raising a glass to culinary excellence and the art of wine pairing. Limited seats available – book yours today!

Schedule

Reserve your seats by prepaying with your regional location:

January 23rd at 6:00pm | $60/person

Santa Fe – 505-982-9812

January 24th at 6:00pm | $60/person

Albuquerque505-317-3998
Alamogordo575-616-5595
Las Cruces575-524-2408

*subject to change based on availability

Deming Winery Tour

Available Every Sunday

Each Sunday we host winery tours at our winery facility in Deming! No reservations will be necessary, you can arrive at our Deming tasting room and request a winery tour with one of our Tasting Room Associates between 1:00 – 3:00 PM.

A Guided Tour Experience

Learn about our family history and an overview of our winemaking as you explore our winery facility, including our wine cellars, bottling line, warehouse, new underground oak barrel aging cellar, and more! You’ll see what a 620,000-gallon capacity looks like up close as you explore our many stainless steel tanks and oak barrels.

Tasting is Believing

After your tour, enjoy a wine flight of your choice in our tasting room. Explore the variety of wines we offer while discovering a new favorite to suit your preferences. Our tasting room staff will help guide you based on your existing preferences. There’s something for everyone, whether it’s sweet, dry, light, bold, modern, or traditional. Our French heritage and traditional winemaking techniques meet modern American flavor profiles and hand-crafted limited releases. Mix that in with the unique terroir of our family-owned New Mexico vineyard and our expertise growing here for the past 40 years. The result is some of the finest wines offered in the Southwest, rivaling some well-known growing regions.

We hope to see you at D.H. Lescombes Winery & Tasting Room in Deming on Sunday!

*Interested in our upgraded, full-day Vineyard & Winery Tour? These tours are a full-day experience and available both regular season and harvest season. A guided tour through our vineyard about 45 miles west of Deming, our winery facility, VIP barrel tasting, and more! Generally scheduled twice per month (regular season starts in spring) and three or four times per month for our harvest season (July – September), these sell out quickly and are very limited, so keep an eye on tickets as they become available.

New Year’s Eve Dinner

Celebrate the New Year with a four-course New Year’s Eve Dinner and Champagne toast!

Available in Alamogordo, Albuquerque, and Las Cruces.

(For details on our New Year’s Eve special in Santa Fe at Hervé Wine Bar, please scroll towards the bottom of the page.)

Appetizer Choices:

Baked Brie with lavender honey, toasted almonds, grapes, crostini – we suggest pairing with Heritage Bellissimo

-OR-

Calamari with marinara and lemon basil aioli – we suggest pairing with Heritage Chardonnay

Soup/Salad Choices:

Lobster Bisque with croutons and olive oil – we suggest pairing with Heritage Chardonnay

-OR-

Seasonal Grape Salad with house blend lettuce, spinach, Canyon 5 vinaigrette, mesilla valley sweet & spicy pecans, tucumcari feta – we suggest pairing with Heritage Semillon

Entree Choices:

Prime Rib with roasted potatoes, broccolini, red wine au jus, creamy horseradish – we suggest pairing with Heritage Cabernet Sauvignon

-OR-

Pan Seared Scallops with saffron risotto, broccoli, white wine berry sauce – we suggest pairing with Heritage Chardonnay

-OR-

Coq Au Vin Airline Chicken with roasted potatoes, broccolini, mushroom pearl onion red wine sauce – we suggest pairing with Pinot Noir

Dessert Choices:

Tiramisu – we suggest pairing with St. Clair Kiva

-OR-

Raspberry Brulee Cheesecake – we suggest pairing with St. Clair Port

Champagne Toast Choices:

Heritage Brut, Imperial Kir, or Bellissimo (can be served at any time during the meal as you prefer.)

$85 per person
4 pm – Close

Contact your local D.H. Lescombes Winery & Bistro location to make a reservation. New Year’s Eve Four-Course Dinner is available in Albuquerque, Alamogordo, and Las Cruces.


Hervé Wine Bar in Santa Fe | New Year’s Eve Special Dinner

We’re offering a separate, special New Year’s Eve dinner at our Hervé Wine Bar in Santa Fe. You can choose between the options below:

12 oz. Certified Angus Beef Ribeye + garlic yukon gold mash + haricots verts | $50/person

OR

6 oz. Chilean Seabass + risotto + haricots verts + lemon caper butter sauce | $40/person

Hervé Wine Bar in Santa Fe | Truffles & Bubbles Flight

Christmas Family Dinner To-Go

Christmas is a time to enjoy family and friends as we gather in celebration. Whether your gathering is large or small, Christmas Family Dinner is a tradition that cannot be overlooked. Make it easy this year! Available at our locations in Alamogordo, Albuquerque, Las Cruces, and Santa Fe.

Beef or Pork Tenderloin Roast & Wine Package

Enjoy the simplicity of a take & bake roast, paired perfectly with your choice of 6-3-1 Signature Wine. Simply follow the oven roasting instructions and you’ll be ready for the perfect Christmas dinner. Each Take & Bake Christmas Family Dinner includes:

Your Choice of:

• Herbed Pork Tenderloin w/ apple cranberry chutney ($120)

-OR-

• Herb & Wine Marinated Beef Tenderloin ($140)

PLUS:

Harvest Apple & Feta Salad + Roasted Yukon Gold Potatoes + Haricots Verts w/Peppers & Onions + House Bread & Garlic Butter + Homeade Apple obbler + Choice of 6-3-1 Signature Wine + Easy Bake Instructions

Order by Fri, Dec 22nd | Pickup on Sat, Dec 23th, 11am-8pm

Thanksgiving Dinner To Go

You’ll be oh-so-thankful that you decided to get a Thanksgiving Dinner To-Go from D.H. Lescombes! Skip the stress and hassle. Let us put the perfect Thanksgiving meal kit together for you, while you enjoy the holiday and your family. And you’ll be helping Roadrunner Food Bank, too!

GIVE THANKS, GIVE A MEAL!

It’s become a tradition for us to join up with Roadrunner Food Bank and their local partners to donate meals to those in need during Thanksgiving. For every family meal of 4 sold, we pledge to donate an individual meal for 1 to the Roadrunner Food Bank local partner in each of our communities of Albuquerque, Alamogordo, Las Cruces, and Santa Fe. We love to be active in our communities to make them better and we thank you for making this possible!

If you’d like to donate to support their mission of solving hunger in New Mexico, you can donate directly to Roadrunner Food Bank. Each $1 donated helps distribute 5 meals to New Mexicans in need.

Thanksgiving Holiday Menu

This year’s Thanksgiving Dinner To Go meal includes service for four people (may feed 5-6 depending on your family’s appetite!). For only $140, you’ll enjoy:

  • Prime Rib Roast (ready-to-roast)
  • Potatoes Au Gratin
  • Garlic Green Beans w/ Almonds
  • House Salad w/ Dressing
  • Dinner Rolls
  • Pecan Pie
  • Bottle of 6-3-1 Signature Wine (your choice)

Order by phone or in person no later than Tuesday, November 20th:

Pickup for these Thanksgiving Day To Go meals will be the day before Thanksgiving on Wednesday, November 22nd, during regular business hours. We will be closed on Thanksgiving Day to allow our staff the time to enjoy the holiday with their family.

We hope you have a wonderful Thanksgiving holiday weekend surrounded by family, friends, and great times!

Veterans Eat Free

We extend our heartfelt gratitude to all United States military veterans and active-duty service members. Your unwavering commitment to defending our freedom and serving our nation is deeply appreciated. Thank you for your sacrifice, dedication, and bravery. We honor and salute you!

Locations across New Mexico

At D.H. Lescombes Winery & Bistro, we are continuing our Veterans Day tradition of Veterans Eat Free! The Lescombes family will proudly honor all U.S. veterans and active-duty military at our D.H. Lescombes locations in Alamogordo, Albuquerque, and Las Cruces, and our Hervé Wine Bar location in Santa Fe on Veterans Day, Saturday, November 11, 2023.

Each location will be offering a complimentary meal as a small token of gratitude to the brave men and women who’ve served our country.


Veterans Day Menu Selection

Our special Veterans Day menu at our D.H. Lescombes locations includes a selection of some of our most popular items.

Veterans in Albuquerque, Las Cruces, and Alamogordo may choose one complimentary entrée below.

Isabelle’s Chicken Salad
chicken salad + avocado + house blend lettuce +
toasted almonds + local mesilla valley pecans + cranberries
Fish & Chips
wild-caught haddock + crisp breaded + thin-cut fries + lemon-basil aoili
Pasta New Mexico
sautéed chicken + hatch green chile + linguini +
cream sauce + sun-dried tomato +
red pepper flake + provolone
Southwest Meatloaf
wagyu beef + pork + mango-chipotle glaze +
shoestring onions + hatch green chile +
yukon gold mash + green beans w/ red peppers & onions
Country Pot Roast
braised in merlot + carrots + celery +
yukon gold mash + brown gravy


At our Santa Fe location, Herve Wine Bar, we’ll also be hosting Veterans with a special menu.

Veterans in Santa Fe may choose one complimentary entrée below.

Isabelle’s Chicken Salad
chicken salad + avocado + house blend lettuce +
toasted almonds + local mesilla valley pecans + cranberries
Pasta New Mexico
sautéed chicken + hatch green chile + linguini +
cream sauce + sun-dried tomato +
red pepper flake + provolone
Southwest Meatloaf
wagyu beef + pork + mango-chipotle glaze +
shoestring onions + hatch green chile +
yukon gold mash + green beans w/ red peppers & onions
Country Pot Roast
braised in merlot + carrots + celery +
yukon gold mash + brown gravy

To claim a complimentary “Veterans Eat Free” meal at D.H. Lescombes Winery & Bistro veterans and currently enlisted service members simply need to show proof of military service. This can include a U.S. Uniformed Services ID Card, U.S. Uniformed Services Retired ID Card, current Leave and Earnings Statement (LES), Certificate of Release or Discharge from Active Duty (DD214), veteran organizations card, or proudly wearing their uniform.

Due to limited space, reservations are recommended.

Make reservations now by calling your nearest location:

Albuquerque – 505.317.3998

Alamogordo – 575.616.5595

Las Cruces – 575.524.2408

Santa Fe – 505.795.7075

We raise a glass to the brave men and women of our armed forces, past and present.

Signature Wine Dinner – November 2023

Six Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our Signature Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.

Signature Wine Dinner Menu & Wine Pairings

1st Course

Gougeres with creme fraiche, smoked salmon, caviar dill, micro chives, sea salt | paired with Heritage Brut

2nd Course

Belgian endives, roasted red and golden beets, parsnip, tucumcari mountain feta, mesilla valley pecans, lavender champagne vinaigrette | paired with Heritage Pinot Gris

3rd Course

Sangiovese brandy sorbet

4th Course

Pan-seared Fillet mignon, roasted fingerling potatoes, haricot verts, truffle and oyster mushroom cognac cream sauce, balsamic reduction | paired with Limited Release Renaissance

5th Course

Assortment of French Cheeses: Chaource, Langres, Maroilles | paired with Heritage Cabernet Sauvignon

6th Course

Chocolate hazelnut opera cake, locally crafted by Thierry Marceaux from Le Rendez-vous | paired with St. Clair Port

The Wine Dinner Experience

Immerse yourself in the symphony of flavors carefully orchestrated by our Executive Chef and Winemakers. This special event is sure to be an exploration of taste, a celebration of craftsmanship, and a memory in the making.

Don’t miss your chance to savor this extraordinary evening. Reserve your seat now for our Signature Wine Dinner and join us in raising a glass to culinary excellence and the art of wine pairing. Limited seats available – book yours today!

Schedule

Santa Fe – November 6th, 6:30 pm – BUY SANTA FE TICKETS
Albuquerque – November 7th, 6:30 pm – SOLD OUT
Alamogordo – November 8th, 6:30 pm – SOLD OUT
Las Cruces – November 9th, 6:30 pm – SOLD OUT

$100/person | $90/club members
RESERVE SEATS

*subject to change based on availability