Featuring our Family-Grown & Crafted Wines
Perfectly Paired with Delectable Courses
Limited Availability
We invite you to join us for our Heritage Wine Dinner. Showcasing a Lescombes family collaboration between Culinary Director, Chad White, and our Winemaking Team, this experience will highlight a symphony of perfectly paired flavors.
Menu & Wine Pairings
First Course
zeppole + feta crema + strawberry rose sauce + orange zest
paired with Trinité Winemaker Series Rosé d’Assiette
Second Course
pet-nat poached pear + roasted baby sweet peppers + charred radicchio + pet-nat vinaigrette + herb goat cheese + toasted almond + chive + grilled baguette
Paired with Heritage Pet-Nat Chenin Blanc
Third Course
red chile braised duck + smashed pinto beans + nopales de gallo + blue corn sope + cotija
Paired with Limited Release Petit Verdot
Fourth Course
piñon coffee crusted filet mignon + cabernet tart cherry + micro green salad + chive vinaigrette
Paired with Heritage Cabernet Sauvignon
Fifth Course
horchata panna cotta + kiva syrup + biscochito crumble
Paired with St. Clair Kiva
The Wine Dinner Experience
Immerse yourself in the symphony of flavors carefully orchestrated by Culinary Director, Chad White, and our Winemaking team. This special event is sure to be an exploration of taste, a celebration of craftsmanship, and a memory in the making.
Don’t miss your chance to savor this extraordinary evening. Reserve your seat now for our Heritage Wine Dinner and join us in raising a glass to culinary excellence and the art of wine pairing. Limited seats available – book yours today!
Schedule
Albuquerque Old Town – October 20th, 6:30pm – ABQ OLD TOWN TICKETS
Albuquerque Cottonwood – October 21st, 6:30pm – ABQ COTTONWOOD TICKETS
Alamogordo – October 27th, 6:30pm – ALAMOGORDO TICKETS
Las Cruces – October 28th, 6:30pm – LAS CRUCES TICKETS
$100/person | $90/club member
*all details are subject to change based on availability or other factors