Category Archives: Special Events

Heritage Wine Dinner – April 2024 | Greek-Inspired

Greek-Inspired Six Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our Heritage Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.

Heritage Wine Dinner Menu & Wine Pairings | Greek-Inspired

1st Course

Spinach & Feta Spanakopita with Red Pepper Hummus and Tzatziki | paired with Heritage Semillon

2nd Course

Avgolemono Chicken Soup with Orzo garnished with Spinach, Rehydrated Sun-Dried Tomatoes, and a Pita Chip | paired with 631 Signature Nouveau

3rd Course

Greek Salad of Mixed Greens and Grilled Butterfly Shrimp, Red Onion, Smoked Kalamata Olives, Cucumber, Roman Artichokes, Feta, and Red Wine Vinaigrette | paired with Heritage Chardonnay

4th Course

Braised Lamb Shank served with Roasted Lemon Potatoes, Haricots Verts, Zucchini, Red Onion, Bell Pepper, Demi-Glace, Fried Onions, and Microgreens | Paired with a newly released Limited Release red wine

5th Course

Assortment of Cheeses | paired with a specially selected Lescombes-crafted wine

6th Course

Baklava with Mesilla Valley Pecans and Heart of the Desert Pistachios and New Mexico Lavender-Infused Honey | paired with a specially selected Lescombes-crafted wine

The Wine Dinner Experience

Immerse yourself in the symphony of flavors carefully orchestrated by our Executive Chef and Winemakers. This special event is sure to be an exploration of taste, a celebration of craftsmanship, and a memory in the making.

Don’t miss your chance to savor this extraordinary evening. Reserve your seat now for our Greek-Inspired Heritage Wine Dinner and join us in raising a glass to culinary excellence and the art of wine pairing. Limited seats available – book yours today!

Schedule

Santa Fe – April 8th, 6:30 pm – BUY SANTA FE TICKETS
Albuquerque – April 9th, 6:30 pm – BUY ALBUQUERQUE TICKETS
Alamogordo – April 10th, 6:30 pm – BUY ALAMOGORDO TICKETS
Las Cruces – April 11th, 6:30 pm – BUY LAS CRUCES TICKETS

$100/person | $90/club members
RESERVE SEATS

*subject to change based on availability

Chef’s Table Dinner Experience | March 2024

Four Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our new Chef’s Table Dinner Experience. Composed of four delectable courses with perfectly paired wines. This special dinner showcases the culinary artistry of our Executive Chef, Jaime Contreras, and his team.

Chef’s Table Menu & Wine Pairings | Italian-Inspired Cuisine

1st Course – Appetizer

Prince Edward Island Mussels with spinach, sundried tomatoes, red pepper flake, beurre blanc, and french baguette | paired with Heritage Semillon

2nd Course – Salad

Chopped salad of mixed greens, red onion, olives, cucumber, salami, prosciutto, fresh whole milk mozzarella, grape tomatoes | paired with Heritage Rose

3rd Course – Entrée

Osso Bucco served with polenta, broccolini, red wine demi-glace | paired with 631 Signature Merlot

4th Course – Dessert

Triple berry panna cotta with shortbread cookie and red wine syrup | paired with 631 Malvasia-Riesling

The Chef’s Table Dinner Experience

Indulge in an unforgettable culinary journey and savor the intimate atmosphere of our Chef’s Table.

Don’t miss your chance to savor this elevated dining experience. Reserve your seat now and join us in raising a glass to culinary excellence and the art of wine pairing. Limited seats available – book yours today!

Schedule

Reserve your seats by prepaying with your regional location:

March 12th at 6:00pm | $75/person (excludes gratuity)

Santa Fe – 505.416.8153

March 13th at 6:00pm | $75/person (excludes gratuity)

Albuquerque505-317-3998
Alamogordo575-616-5595
Las Cruces575-524-2408

*subject to change based on availability

Valentine’s Day Feature – Four-Course Dinner

D.H. Lescombes Winery & Bistro locations

February 14th, 2024 | 4:00 pm – Close | Last Reservation at 9:00pm

Join us for a special Valentine’s Day feature. We’ll be serving a four-course dinner for two paired with our D.H. Lescombes Heritage Rosé.

The dinner will include an appetizer, soup or salad, an entree, and a dessert. Make your reservations today as this dinner will fill up fast!

Available in Albuquerque, Alamogordo, Las Cruces, and Santa Fe*. | $85/person

*For information on Valentine’s Dinner at our Santa Fe location, Hervé Wine Bar, scroll down to the Santa Fe section*

Four-Course Valentine’s Day Dinner Menu at D.H. Lescombes Winery & Bistro in Alamogordo, Albuquerque, and Las Cruces

Appetizer | Jalapeño-Bacon-Wrapped Shrimp -or- Spanish Chorizo & Cream Cheese Stuffed Cremini Mushrooms

Soup or Salad | Cream of Roasted Bell Pepper -or- Fresh Strawberry Chocolate Salad w/ tucumcari mountain feta, toasted almonds, and pecan vinaigrette

Entrée | 12 oz. Hand-Cut Certified Angus Ribeye w/ red wine herb compound butter, roasted fingerling potatoes w/ garlic and parmesan cheese, and asparagus -or- 6 oz/ Pan-Seared Halibut w/ strawberry mango salsa and drizzled w/ mimosa vinaigrette, risotto, and haricots verts w/ red bell pepper and onion

Dessert | Chocolate Torte w/ canyon five cherry chocolate sauce, whipped cream, and strawberry -or- Cheesecake w/ raspberry imperial brut coulis, and whipped cream

Wine Pairing | Heritage Rosé – one glass per person -or- one tableside bottle per wine club member couple

Reserve your table today:

Reservations are required and we will be filling up fast. Online reservations are unavailable for Valentine’s Day to ensure we don’t get overbooked and can effectively make this a memorable occasion for all of our guests. Call your local store to reserve today:

Albuquerque – by phone: 505.317.3998
Alamogordo – by phone: 575.616.5595
Las Cruces – by phone: 575.524.2408

Valentine’s Dinner in Santa Fe at Hervé Wine Bar

Santa Fe Valentine’s Day Dinner Menu | Feb 14th, 2024 | $85/person | Reservations available starting at 4:00 pm, last reservation availability 9:00 pm.

Appetizer | Jalapeño-Bacon-Wrapped Shrimp

Soup or Salad | Cream of Roasted Bell Pepper -or- Fresh Strawberry Chocolate Salad w/ tucumcari mountain feta, toasted almonds, and pecan vinaigrette

Entrée | 12 oz. Hand-Cut Certified Angus Ribeye w/ red wine herb compound butter, yukon gold mash, and haricots verts -or- 6 oz/ Pan-Seared Halibut w/ strawberry mango salsa and drizzled w/ mimosa vinaigrette, risotto, and haricots verts

Dessert | Cheesecake w/ raspberry imperial brut coulis, and whipped cream

Wine Pairing | Heritage Rosé – one glass per person -or- one tableside bottle per wine club member couple

Reserve your table in Santa Fe today:

Santa Fe – by phone: 505.982.9812

Signature Wine Dinner – January 2024

Four Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our Signature Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.

Signature Wine Dinner Menu & Wine Pairings

1st Course – Appetizer

Gougeres | paired with Heritage Brut

2nd Course – Soup

Roasted butternut squash with sage butter, toasted almonds, and parmesan cheese | paired with Heritage Semillon

3rd Course – Entrée

Pan-seared filet mignon, jumbo lump crab meat, green chile mash, asparagus, and red chile hollandaise | paired with Heritage Cabernet Sauvignon

4th Course – Dessert

Red chile chocolate truffle, sea salt, cabernet sauvignon whipped cream, and local mesilla valley sweet and spicy pecans | paired with St. Clair Port

The Wine Dinner Experience

Immerse yourself in the symphony of flavors carefully orchestrated by our Executive Chef and Winemakers. This special event is sure to be an exploration of taste, a celebration of craftsmanship, and a memory in the making.

Don’t miss your chance to savor this extraordinary evening. Reserve your seat now for our Signature Wine Dinner and join us in raising a glass to culinary excellence and the art of wine pairing. Limited seats available – book yours today!

Schedule

Reserve your seats by prepaying with your regional location:

January 23rd at 6:00pm | $60/person

Santa Fe – 505-982-9812

January 24th at 6:00pm | $60/person

Albuquerque505-317-3998
Alamogordo575-616-5595
Las Cruces575-524-2408

*subject to change based on availability

New Year’s Eve Dinner

Celebrate the New Year with a four-course New Year’s Eve Dinner and Champagne toast!

Available in Alamogordo, Albuquerque, and Las Cruces.

(For details on our New Year’s Eve special in Santa Fe at Hervé Wine Bar, please scroll towards the bottom of the page.)

Appetizer Choices:

Baked Brie with lavender honey, toasted almonds, grapes, crostini – we suggest pairing with Heritage Bellissimo

-OR-

Calamari with marinara and lemon basil aioli – we suggest pairing with Heritage Chardonnay

Soup/Salad Choices:

Lobster Bisque with croutons and olive oil – we suggest pairing with Heritage Chardonnay

-OR-

Seasonal Grape Salad with house blend lettuce, spinach, Canyon 5 vinaigrette, mesilla valley sweet & spicy pecans, tucumcari feta – we suggest pairing with Heritage Semillon

Entree Choices:

Prime Rib with roasted potatoes, broccolini, red wine au jus, creamy horseradish – we suggest pairing with Heritage Cabernet Sauvignon

-OR-

Pan Seared Scallops with saffron risotto, broccoli, white wine berry sauce – we suggest pairing with Heritage Chardonnay

-OR-

Coq Au Vin Airline Chicken with roasted potatoes, broccolini, mushroom pearl onion red wine sauce – we suggest pairing with Pinot Noir

Dessert Choices:

Tiramisu – we suggest pairing with St. Clair Kiva

-OR-

Raspberry Brulee Cheesecake – we suggest pairing with St. Clair Port

Champagne Toast Choices:

Heritage Brut, Imperial Kir, or Bellissimo (can be served at any time during the meal as you prefer.)

$85 per person
4 pm – Close

Contact your local D.H. Lescombes Winery & Bistro location to make a reservation. New Year’s Eve Four-Course Dinner is available in Albuquerque, Alamogordo, and Las Cruces.


Hervé Wine Bar in Santa Fe | New Year’s Eve Special Dinner

We’re offering a separate, special New Year’s Eve dinner at our Hervé Wine Bar in Santa Fe. You can choose between the options below:

12 oz. Certified Angus Beef Ribeye + garlic yukon gold mash + haricots verts | $50/person

OR

6 oz. Chilean Seabass + risotto + haricots verts + lemon caper butter sauce | $40/person

Hervé Wine Bar in Santa Fe | Truffles & Bubbles Flight

Christmas Family Dinner To-Go

Christmas is a time to enjoy family and friends as we gather in celebration. Whether your gathering is large or small, Christmas Family Dinner is a tradition that cannot be overlooked. Make it easy this year! Available at our locations in Alamogordo, Albuquerque, Las Cruces, and Santa Fe.

Beef or Pork Tenderloin Roast & Wine Package

Enjoy the simplicity of a take & bake roast, paired perfectly with your choice of 6-3-1 Signature Wine. Simply follow the oven roasting instructions and you’ll be ready for the perfect Christmas dinner. Each Take & Bake Christmas Family Dinner includes:

Your Choice of:

• Herbed Pork Tenderloin w/ apple cranberry chutney ($120)

-OR-

• Herb & Wine Marinated Beef Tenderloin ($140)

PLUS:

Harvest Apple & Feta Salad + Roasted Yukon Gold Potatoes + Haricots Verts w/Peppers & Onions + House Bread & Garlic Butter + Homeade Apple obbler + Choice of 6-3-1 Signature Wine + Easy Bake Instructions

Order by Fri, Dec 22nd | Pickup on Sat, Dec 23th, 11am-8pm

Signature Wine Dinner – November 2023

Six Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our Signature Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.

Signature Wine Dinner Menu & Wine Pairings

1st Course

Gougeres with creme fraiche, smoked salmon, caviar dill, micro chives, sea salt | paired with Heritage Brut

2nd Course

Belgian endives, roasted red and golden beets, parsnip, tucumcari mountain feta, mesilla valley pecans, lavender champagne vinaigrette | paired with Heritage Pinot Gris

3rd Course

Sangiovese brandy sorbet

4th Course

Pan-seared Fillet mignon, roasted fingerling potatoes, haricot verts, truffle and oyster mushroom cognac cream sauce, balsamic reduction | paired with Limited Release Renaissance

5th Course

Assortment of French Cheeses: Chaource, Langres, Maroilles | paired with Heritage Cabernet Sauvignon

6th Course

Chocolate hazelnut opera cake, locally crafted by Thierry Marceaux from Le Rendez-vous | paired with St. Clair Port

The Wine Dinner Experience

Immerse yourself in the symphony of flavors carefully orchestrated by our Executive Chef and Winemakers. This special event is sure to be an exploration of taste, a celebration of craftsmanship, and a memory in the making.

Don’t miss your chance to savor this extraordinary evening. Reserve your seat now for our Signature Wine Dinner and join us in raising a glass to culinary excellence and the art of wine pairing. Limited seats available – book yours today!

Schedule

Santa Fe – November 6th, 6:30 pm – BUY SANTA FE TICKETS
Albuquerque – November 7th, 6:30 pm – SOLD OUT
Alamogordo – November 8th, 6:30 pm – SOLD OUT
Las Cruces – November 9th, 6:30 pm – SOLD OUT

$100/person | $90/club members
RESERVE SEATS

*subject to change based on availability

Sip & Paint with Brent Cooper

Are you ready to fill your canvas with memories and your glass with the finest wines? We’re excited to invite you to our Sip & Paint events, where you’ll immerse yourself in the world of art, and where every brushstroke is paired with a sip of exceptional wine.

🎨 Event Details 🎨

  • Location: D.H. Lescombes locations in Alamogordo, Albuquerque, Las Cruces, Deming, and Hervé Wine Bar in Santa Fe (varies seasonally)
  • Theme will vary, see ticket site
  • Instructor: Renowned artist Brent Cooper
  • Price: Only $40 per person
  • Includes: All painting materials
  • A glass of wine or non-alcoholic beverage
SCHEDULE/TICKETS

Don’t miss this fun-filled experience!

  1. Express Your Creativity: Unleash your inner artist as you paint a stunning masterpiece. Our talented instructor, Brent Cooper, will guide you through each step, making it a breeze for both beginners and experienced painters.
  2. Celebration: Get in the spirit of the season while you create your very own painting that can be the perfect gift or seasonal decoration!
  3. No Artistic Experience Needed: Worried about your artistic abilities? Don’t be! Our Paint & Sip events are designed for everyone. You’ll be amazed at what you can create under Brent’s expert guidance.
  4. Socialize and Sip: Grab your friends, family, or co-workers and make it a memorable evening. Enjoy a glass of wine while you paint, relax, and connect with others.
  5. Affordable Fun: At just $40, our event offers exceptional value. Your ticket includes all the necessary materials for your masterpiece, a glass of wine, and an unforgettable experience.

How to Reserve Your Spot:

Tickets are limited, so secure your spot today! Visit our ticketing site to purchase your tickets online. Don’t wait too long – these events tend to fill up quickly. Let’s paint the town together!

About the Artist, Brent Cooper

I was born and raised in Mobile, Alabama. I am the 6th son of 7 boys and a graduate of Eastern New Mexico University. I work in education and have been painting since the age of 13. I love the weather here in New Mexico. When it comes to the state question of “red or green,” I’m a Christmas guy. I’m a big fan of high school sports and I love to teach kids basketball skills. In my free time, I love to visit art galleries to appreciate the work of others.

GET TICKETS

Signature Summer Seafood Wine Dinner – July 2023

Six Delectable Courses with Perfectly Paired Wines
Limited Availability

We invite you to join us for our Signature Summer Seafood Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.

Summer Seafood Wine Dinner Menu & Wine Pairings

1st Course

Lobster Fritter w/ lemon aioli | 6-3-1 Signature Chenin Blanc Minimal Intervention

2nd Course

Grilled Jumbo Shrimp atop corn salad w/ bacon aioli |6-3-1 Signature Cab-Sangio

3rd Course

Brandy Sorbet made w/ Heritage Semillon Minimal Intervention

4th Course

Chilean Seabass w/ sugar snap peas, roasted baby heirloom tomatoes, white wine garlic butter, and couscous | Heritage Chardonnay

5th Course

Variety of Cheeses | Heritage Cabernet Sauvignon

6th Course

Lemon Olive Oil Cake w/ white balsamic drizzle and lemon sorbet | Heritage Bellissimo

Schedule

Santa Fe – July 10th, 6:30 pm – BUY SANTA FE TICKETS
Albuquerque – July 11th, 6:30 pm – BUY ALBUQUERQUE TICKETS
Alamogordo – July 12th, 6:30 pm – BUY ALAMOGORDO TICKETS
Las Cruces – July 13th, 6:30 pm – BUY LAS CRUCES TICKETS

$100/person | $90/club members
RESERVE SEATS

Wine Club Summer Party Series

This summer we are introducing a Wine Club Summer Party Series for our club members. We are welcoming members to purchase extra tickets for their friends and family to join the fun!

If you aren’t a club member, you can join our wine club where you will enjoy club wine releases, early access, monthly social events, club member pricing, and invitations to special events such as these!

BROWSE TICKETS

1) Wine Club BBQ

Our first event in our Wine Club Summer Party Series is our Wine Club BBQ. We will be hosting wine club members and their guests on Saturday, June 10th, and 12:00 pm*. Tickets are only available for purchase if you are a wine club member, but club members may purchase extra tickets for friends and family.

To purchase tickets, visit our online store and see our “Wine Club Member Exclusives”. Tickets are not visible or able to be purchased by the general public, so you will have to be logged into your club member account to view and purchase them.

Limited availability, get your tickets early!

GET MY TICKETS

*second seating tickets for 1:30pm may be available at some locations, see web store for availability.

Coming Soon, we’ll announce Wine Club Summer Party #2 planned for July!