Six Delectable Courses with Perfectly Paired Wines
Limited Availability
We invite you to join us for our Signature Summer Seafood Wine Dinner. Showcasing a Lescombes family collaboration between our Executive Chef and our Winemakers, this experience will highlight a symphony of perfectly paired flavors.
Summer Seafood Wine Dinner Menu & Wine Pairings
1st Course
Lobster Fritter w/ lemon aioli | 6-3-1 Signature Chenin Blanc Minimal Intervention
2nd Course
Grilled Jumbo Shrimp atop corn salad w/ bacon aioli |6-3-1 Signature Cab-Sangio
3rd Course
Brandy Sorbet made w/ Heritage Semillon Minimal Intervention
4th Course
Chilean Seabass w/ sugar snap peas, roasted baby heirloom tomatoes, white wine garlic butter, and couscous | Heritage Chardonnay
5th Course
Variety of Cheeses | Heritage Cabernet Sauvignon
6th Course
Lemon Olive Oil Cake w/ white balsamic drizzle and lemon sorbet | Heritage Bellissimo
Schedule
Santa Fe – July 10th, 6:30 pm – BUY SANTA FE TICKETS
Albuquerque – July 11th, 6:30 pm – BUY ALBUQUERQUE TICKETS
Alamogordo – July 12th, 6:30 pm – BUY ALAMOGORDO TICKETS
Las Cruces – July 13th, 6:30 pm – BUY LAS CRUCES TICKETS