Description
Pair with chili, spicy Mexican food, savory dishes such as roasts and hearty stews. Also, try with a charred Gruyère burger or braised rib tips.
Technical Data
Alcohol: 15%
Residual Sugar: .93
TA: 6.1
pH: 3.91
Color: Ruby violet
Bouquet: Dark chocolate and raspberries
Taste: Tart cranberries
Serving Temp: 60°-65°
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