Description

Pair with Asian cuisine, sweet/spicy barbecue, full-flavored
or creamy cheeses, fruit-based desserts, and picnic fare.

Technical Data

Alcohol:11%

Residual Sugar:8%

pH:3.5

TA:7.8

Oak: None

Color: Rose Pink

Bouquet: perfume, white flowers, honeysuckle

Taste: strawberry, tropical fruit, pomegranate

Serving Temp: 42°-46°